There's so many issues tied to the meat industry. I mean social environmental humanitarian - all of them. I know that when I'm eating that I'm not hurting the planet I'm not hurting other people on this planet I'm not hurting animals... and I'm not hurting nature.

After hurting myself like that I could not go back immediately to racing. I was in no condition mentally or physically. That helped me to strengthen myself to go through the hard times that were ahead with my business and to be successful.