Nobody makes bouillabaisse from scratch. It's all a bunch of malarkey. Even the restaurants buy a commercial-grade product. I had a very famous chef tell me that.
Leadership is getting players to believe in you. If you tell a teammate you're ready to play as tough as you're able to you'd better go out there and do it. Players will see right through a phony. And they can tell when you're not giving it all you've got.
